tag:blogger.com,1999:blog-36277314.post2062762705594176077..comments2023-10-30T03:24:06.278-07:00Comments on littlefoodies: white chicken chilifoodiemamahttp://www.blogger.com/profile/03047817931188356634noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-36277314.post-75887336531766761922008-01-12T18:38:00.000-08:002008-01-12T18:38:00.000-08:00We tried this tonight! It was yummy! It was mild...We tried this tonight! It was yummy! It was mild, too, so I'd add more heat for grownups.<BR/><BR/>A question, though. Why half and half AND the evaporated milk? I was surprised at how very creamy it was, so I think I'd reduce the dairy next time and increase the chicken stock.<BR/><BR/>Cary (An Aug mom)Caryhttps://www.blogger.com/profile/17729006911588495807noreply@blogger.comtag:blogger.com,1999:blog-36277314.post-7635191235936770662008-01-11T12:14:00.000-08:002008-01-11T12:14:00.000-08:00I've been experimenting with swapping out tomatoes...I've been experimenting with swapping out tomatoes in chili with either pumpkin or squash and some chicken broth. I have to say I like these even better than regular tomato based chili.Kind of Crunchy Mamahttps://www.blogger.com/profile/05925733135146093848noreply@blogger.comtag:blogger.com,1999:blog-36277314.post-34548811253549837852008-01-09T15:40:00.000-08:002008-01-09T15:40:00.000-08:00That must've been a great dinner. I got hungry by ...That must've been a great dinner. I got hungry by just reading the recipes and looking at the pictures :)Anonymousnoreply@blogger.com